Furfural ndi zopangiraUbweya Wamwazi, omwe amapezeka ndi kusokonekera ndikusilira posyuluki yemwe ali ndi zinthu zapamwamba komanso zodetsa. Furfiral wakongoletsaKumwa MowaPansi pa chothandizira cha utoto, ndipo ndi zinthu zazikulu zopangira ubweya wadzudzu.Ubweya Wamwazindi mankhwala opangira mankhwala opangira. Ogwiritsa ntchito kwambiri amapanga utoto wa furfara, furfuran unin, urea formaldehyde, ma phenolic stun, mafinya. Kuphatikiza apo, imagwiritsidwa ntchito kwambiri m'magulu a mafakitale monga mafuta, ulusi wopangidwa, mphira, mankhwala ophera tizilombo ndi kuponyera. Nthawi yomweyo amatha kupanga pulasitiki, kukana kuzizira ndikwabwino kuposa photoyl mowa ndi octanol etter. Calcium gluconate imapangidwa. Kaphatikizidwe wa utoto, zapakatikati, amapanga magalimoto apakatikati, amapanga pyroidine.
Kufotokozera: Madzi opanda utoto mosavuta, amatembenuza bulauni kapena yofiyira pomwe imawonekera ndi dzuwa ndi mpweya. Imakhala ndi zowawa zowawa.
Kusungunuka: kungakhale kolakwika ndi madzi, koma osakhazikika m'madzi, kusungunuka mu ethanol, ether, benzecoble ndi chloroform hydrocarbons.
Njira Zadzidzidzi:
Chithandizo cha Kutulutsa
Tulukani ndi gulu la anthu odetsedwa kupita kumalo otetezeka, lekani mphamvu zosafunikira kuti zisalowe m'malo owonongeka, ndikudula gwero lamoto. Oyankha mwadzidzidzi amalangizidwa kuti azitha kuvala zida zopumira zopumira komanso zovala zoteteza zamankhwala. Osalumikizana ndi kutayikira mwachindunji, kuti muwonetsetse chitetezo cha kutayikira. Madzi opukusira madzi kuti muchepetse kusintha. Wosakanikirana ndi mchenga kapena ena okonda kuyamwa. Kenako imasonkhanitsidwa ndikunyamula kumalo otayira zinyalala. Itha kuphimbidwanso ndi madzi ambiri ndikusungunulidwa mu dongosolo lamadzi. Monga kutayikira kwakukulu, kusonkhanitsa ndikubwezeretsanso kapena kuvulaza popanda kutaya zinyalala.
Njira zochotsa zinyalala: njira yolumikizira, zinyalala zosakanikirana ndi zosungunulira zoyaka pambuyo pakukakamira.
Njira Zotchinjiriza
Chitetezo cha kupuma: Valani chigoba cha gasi mukakumana ndi nthunzi yake. Valani kudzipuma nokha pa kupulumutsa mwadzidzidzi kapena kuthawa.
Chitetezo cha maso: Valani magalasi achitetezo.
Zovala zoteteza: Valani zovala zoyenera zoteteza.
Ena: kusuta, kudya ndi kumwa ndizoletsedwa patsamba. Mukatha kugwira, sambani bwino. Sungani zovala zoipitsidwa ndi poizoni payokha ndikuwasambitsa musanagwiritse ntchito. Samalani ndi ukhondo.
Muyeso woyamba
Pakhungu: Chotsani zovala zodetsedwa ndipo nthawi yomweyo muzimutsuka bwino ndi madzi.
Kulumikizana ndi Maso: Kukweza Maso ndi kutsuka bwino ndi madzi ambiri othamanga.
Inhalation: Chotsani msanga kuchokera pamalowo kupita ku mpweya watsopano. Sungani zodziwikiratu. Perekani mpweya mukapuma movutikira. Kupuma pakuima, perekani zouma mwachangu. Pitani kuchipatala.
Ingestion: Wodwala akadzuka, kumwa madzi ambiri ofunda kuti asunge ndikupita kuchipatala.
Njira yoletsedwa moto: Madzi amoto, chithovu, ufa wouma, kaboni dayokisaidi.
Kulongedza ndi Kusunga: Kulongedza ng'oma zachitsulo, 230kg, 250kg pa mbiya. Sungani pamalo ozizira komanso owuma komanso bwino. Zozimitsa moto ndizoletsedwa. Osasunga ndi kunyamula ndi ma acid amphamvu, mphamvu yamphamvu yotsatsira mankhwala ndi zakudya.
Post Nthawi: Meyi-26- 2023